Baratti & Milano Dark Chocolate Bar with Crystallized Mint 75 Grams
When first opening your Baratti & Milano dark chocolate bar with crystallized mint, the natural scent of mint entices your sense of smell. The mint for this bar is exclusively grown in and near the Italian Alps with the finest of farmers. As you indulge in the bar, the mint cools and tingles on your tongue and is balanced with the perfectly balanced tannin of the 70% blend of Ghana and Ecuadorian chocolate. This well-balanced bar is so perfect it will appeal to both mint-lovers and non mint-lovers alike. Experience the tantalizing scents, tastes, and textures this bar has to offer.
Net Wt. 75grams (2.64 ounces)
Cocoa mass, sugar, cocoa butter, mint sugar crystals (sugar, glucose syrup, mint essential oil) (13%), low-fat cocoa, natural flavors. (Cocoa: 70% minimum in extra dark chocolate). It may contain traces of milk, hazelnuts, almonds and soy.
Store in a cool dry place, without sun and odor. 60 to 78 degrees F.
The Italian word for Mint is Menta.
Baratti e Milano Tavoletta con Cristalli Zucchero alla Menta
To be enjoyed:
Mint is a potent flavor and will compete for the front row seat of your taste buds no matter what you pair it with, for a flash of intense flavor this chocolate pairs well with zinfandels or cabernets.