Baratti & Milano Assorted Chocolates in Elegant Gold Gift Box with Bow 380 Grams

$84.00

This stunning Baratti & Milano assorted chocolates gift box is covered in matte gold paper featuring embossed Baratti & Milano logos from the archives.  These lovely boxes are handmade in Turin by a small family company and adorned with a simple bow in Baratti & Milano's signature deep blue.  Inside you'll find a selection of some of Baratti & Milano's most loved classics, including five varieties of cremino, a taste of our Nocciolato, both the classic and dark gianduiotti, and solid 70% dark chocolates.

Cremino Classico
At the origin of the Baratti & Milano production, this fantastic three-layer praline since then called Cremino, is recognized and appreciated for its delicacy and creaminess; harmoniously combines pure Gianduia chocolate with the velvety and sweet "Tonda Gentile" hazelnut cream. 

Ingredients:
Milk chocolate and gianduja hazelnuts (sugar, hazelnuts (26%), cocoa mass, cocoa butter, internal milk powder, emulsifier: soy lecithin. Cocoa 24% minimum), sugar, hazelnuts (10%), cocoa butter, whole milk powder, emulsifier: soy lecithin. It may contain traces of other nuts.

Extra Dark Cremino 
The layers are extra subtle in the extra dark cremino. You can taste the darkness of the chocolate without the extra bitter flavor found in other dark chocolates. Turn to the dark side with this chocolate.

Ingredients:
Gianduja 
hazelnut milk chocolate (sugar, hazelnuts (24%), cocoa mass, cocoa butter, whole milk powder, fat-reduced cocoa, emulsifier:  soya lecithin. Cocoa 30% minimum), hazelnuts (9%), sugar, cocoa butter, whole milk powder, fat-reduced cocoa (2%), cocoa mass, emulsifier: soya lecithin, natural flavors. May contain traces of other nuts.

Pistachio Cremino 
This three layer cremino perfectly captures the nutty flavor of pistachios. 

Ingredients: 
Gianduja hazelnut milk chocolate (sugar, 
hazelnuts (26%), cocoa mass, cocoa butter, whole milk powder, emulsifier:  soya lecithin. Cocoa 24% minimum), sugar, pistachios (6%), cocoa butter, whole milk powder, hazelnuts,  emulsifier: soya lecithin, flavours. May contain traces of other nuts.

4 Emozioni Cremino 
Four layers from light hazelnut to increasingly dark. A delight of layered complexity.

Ingredients:
Sugar, hazelnuts (20%), cocoa butter, whole milk powder, cocoa mass, emulsifier: soy lecithin, natural flavoring. It may contain traces of other nuts.

Gluten free.

Whole Hazelnut Nocciolato 
A bite sized version of the original Nocciolato 1858 bar, this cremino is made of smooth gianduia and spotted with whole Tonda e Gentile Piedmontese hazelnuts.

Ingredients:
Hazelnuts
(25%), sugar, cocoa mass, cocoa butter, whole milk powder, emulsifier: soy lecithin

Gluten Free.

Classic Gianduiotti
I
nstantly recognizable by the gold foil wrapped prism shape are perhaps one of the most famous of all Italian chocolates.  The rich, melt in your mouth smoothness of the hazelnut chocolate blend is a close your eyes and enjoy experience.  This gift box includes the classic gianduia flavor as well as a new darker version, wrapped in deep blue foil.  

Ingredients: 
Gianduja Hazelnut Milk Chocolate. Sugar, hazelnuts (26%), cocoa mass, cocoa butter, whole milk powder, emulsifier: soya lecithin. 

Produced in the same facility as and may contain trace amounts of pistachios and almonds.

Gluten Free

Dark Gianduiotti
A new modern twist on this Italian favorite, Baratti & Milano introduces the perfect balance between dark chocolate and hazelnut.  This gianduiotto fondente, "dark",  melts in your mouth and leaves a persistent finish well after it's gone.  Pure happiness in chocolate form. 

Ingredients: 
Sugar, hazelnuts (31%), cocoa mass, fat-reduced cocoa, cocoa butter, emulsifier: soya lecithin. May contain traces of milk

Produced in the same facility as and may contain trace amounts of pistachios and almonds.

Gluten Free

70% Dark Chocolates
This assortment is rounded out with the solid 70% dark chocolate square, showcasing the delicate and intricate flavors of the exceptional cacao that Baratti & Milano is known for.  

Ingredients: 
Cocoa mass, sugar, cocoa butter, low fat cocoa, natural flavor. 

Cocoa: 70% minimum. It may contain traces of milk, hazelnuts and soy.

Gluten Free.

Dairy Free (may contain trace amounts)

Vegan (may contain trace amounts of dairy)

Quantity:
Net wt. 13.4 oz. / 380 gr
Dimensions 16" x 11" x 1.5" / 42 cm x 28 cm x 4 cm

Storage:
Store in a cool dry place, without sun and odor. 60 to 78 degrees F. 

Learning more about Baratti & Milano:
Baratti & Milano is a renowned confectionary company in Turin, Italy founded in 1858 by Ferdinando Baratti and Eduardo Milano. 160 years later you can still taste the obsession with using high quality ingredients. Because of the persistent quest for the finest of cocoas and the best hazelnuts in all of Italy the chocolatiers made a stamp for themselves as the official confectioners of the Royal House of Savoy. Once you receive or gift a Baratti & Milano collection of chocolates which are all elegantly wrapped in royal colors and sophisticated packaging it will be hard not to feel like royalty!

Italian Translation:
Baratti e Milano Cioccolatini Assortiti in Elegante Confezione Regalo Dorata con Fiocco

Enjoying our Assortments:
Baratti & Milano prides themselves in creating chocolates that can stand the test of time and be enjoyed individually without a single pairing. However because of the mixture of hazelnuts and blends of cacaos we enjoy a lot of these chocolates with a Rioja, a Nebbiolo, a Tokaj Hungarian white wine and most definitely with a piping hot cup of your favorite coffee beverage, tea or Baratti & Milano hot cocoa. Most importantly, when tasting our chocolates, remember that you are taking a bite of historical royalty and enjoy every…..last…...bite!

COD 4404