Baratti & Milano 88% Dark Chocolates 500 Grams Bulk
Baratti e Milano Cioccolatino Extra Fondente 88%
Prepare yourself for the trickery that will ensue while your mind preps you for what you think dark chocolate should taste like compared to how Baratti & Milano creates theirs!
These particular chocolates unite Baratti & Milano’s various Grandi Cru del Cacaos. Blending of the cacaos creates a subtle bouquet of flavors and aromas. Lowering the amount of added sugars gives this bar a silky, rich, and velvety mouthfeel. An engaging pleasant slight bitterness lingers alongside gripping tannin. These chocolates are a fantastic complement to charcuterie boards.
Natural Occurring Notes of Brazil nut, plum and nutmeg.
Net Weight. 17.6 oz. / 500 grams
Each Cremino weighs about 10.5 grams each.
About 48 pieces.
Cocoa mass, sugar, cocoa butter, natural vanilla extract. Cocoa: 88% minimum. It may contain traces of milk, hazelnuts, almonds and soy.
Store in a cool dry place, without sun and odor. 68 to 73 degrees F.
The true translation of Dark in Italian is Scuro but when describing a dark chocolate many will use the word Fondente which also translates to the English word Fondant.
To be enjoyed:
The smooth texture and depth of flavor of these chocolates are best represented at room temperature and can be enjoyed with a mineral water with slight alkalinity and evanescent bubbles. Pair as an addition to a charcuterie board and also try it with a Royal Tokaji hungarian wine which does not over power this particular chocolate yet compliments its strong tannins very well. To experience a pop of orange and honey flavor serve alongside a Sauternes.