Baratti & Milano Classic Cremino Bar
Baratti e Milano Tavoletta Cremino Classico
The New Limited Edition Cremino Chocolate Bar Series.
The cremino has been a world renowned chocolate since the days it won the hearts and taste buds of royalty first during the 1800's, in Italy and across Europe. They have long been a Baratti & Milano specialty. The little cubes of layered chocolate delight when you pull one end of the outer band and the wrapping unfolds like origami.
Creamy chocolate bite blend with hazelnut the Cremino Classico is a fantastic chocolate bar made up of harmonious layers of pure velvety chocolate gianduja and hazelnut cream made from Piedmontese "tonda e gentile" hazelnuts. The original recipe of Master Chocolatiers is a treasure of a long tradition of confectionary and a gift of a little jewel of sweetness and balance.
Now, you can enjoy the luxuriously smooth chocolate of the Cremino Classico, layered gianduja with hazelnut creme, in chocolate bar form.
Ingredients: Gianduja hazelnut milk chocolate (sugar, hazelnuts (26%), cocoa mass, cocoa butter, whole milk powder, emulsifier: soya lecithin. Cocoa 24% minimum), hazelnuts (10%), sugar, cocoa butter, whole milk powder, emulsifier: soya lecithin. May contain traces of other nuts.
Net Wt. 3.53 oz. / 100 grams
Dimensions 6.25" x 3" x 0.5" / 16 cm x 7.5 cm x 1.3 cm
Store in a cool dry place, without sun and odor. 68 to 73 degrees F.
What is a Cremino?
The Cremino is a layered chocolate, typically square in shape. At Baratti & Milano, our Cremino is renowned for its delicate flavor and remarkably creamy texture. This specialty expresses the expertise and skill of the Piedmont confectionery tradition. The Cremino became the chocolate of Italian royalty and Baratti & Milano the royal chocolatiers.
I thought Creminis were mushrooms.
When we say, "Cremini," we don't mean the mushroom. The word, cremini, is the Italian plural of "cremino." But we do enjoy cremini mushrooms on our pizza!
A unique Italian tasting experience.
For over 160 years, Baratti & Milano developed relationships with the Italian farmers that grow the ingredients for our products. Almost all of our ingredients are sourced from small Italian farmers that grow each nut or fruit to reach their peak perfection. You can taste the Italian craftsmanship.
tre (3) Strati (Italian): meaning three layers
To be enjoyed:
Truly a phenomenal dessert, this classic cremino pairs well with a moscato d'asti if you prefer something sweeter or pairs well with a Petite Syrah if you would rather a hint of warm spice and toasty vanilla which brings out the nutty flavor of the cremino. A cup of black tea accompanies the cremino nicely as well in an afternoon rut where something sweet is needed!