Baratti & Milano Italian Nocciolato Whole Hazelnut Bar 100 Grams
Baratti e Milano Nocciolato 1858 (100g)
What makes Gianduja chocolate so special is the hazelnut paste in the Baratti & Milano made Milk Chocolate. Through this bar, you get double the hazelnuts with your chocolate. The extraordinary smooth and creamy Gianduja contrasts beautifully with the crunch of the whole toasted hazelnuts harvested in Piedmonte Italy. You will experience the taste of chocolate and hazelnuts in a new and wonderful way.
Ingredients: sugar, hazelnuts, cocoa butter, whole milk powder, cocoa mass, wafer (potato starch, sugar, chickpea flour, corn flour, vegetable fat (coconut), emulsifier: soy lecithin, salt, flavor natural) (4.5%), emulsifier: soy lecithin. It may contain traces of other nuts.
Net weight: 100gr
Store in a cool (18-20 ° C) and dry place, away from odors.
Nocciola translates to Hazelnut.
To be enjoyed:
Currently we are enjoying this as an afternoon pick me up treat alongside a cup of tea.