Baratti & Milano Orange Assortment Specialties Selection Gift Box of C – Baratti & Milano Italian Chocolate
MADE IN PIEMONTE ITALY
The Royal Chocolate of the House of Savoy
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Baratti & Milano Orange Assortment Specialties Selection Gift Box of Chocolate 300g

$51.00

Baratti e Milano Confezione Selezione Specialtità 300g

The Baratti and Milano Specialties Selection Box is of an elegant orange and gold adorned beautifully in a brown bow embossed with the Baratti & Milano seal and contains their pride and joy chocolates comprising of; The Cremino Classico, The Gianduiotto, The 70% Extra Dark Chocolate, The Milk Chocolate Nocciolatino and the Extra Dark Chocolate Nocciolatino. 

With a vintage like presentation containing these different varieties of deliciously crafted Baratti & Milano chocolates, The Specialties Selection Box is sure to make a regal and lasting impression. Beautiful both inside and out and extraordinarily delicious!

Quantity:
Nt. Wt. 300g/10.6oz 

The Cremino Classico
Creamy chocolate bite blend with hazelnut the Cremino Classico is a fantastic chocolate made up of harmonious layers of pure velvety chocolate gianduja and hazelnut cream made from Piedmontese "tonda e gentile" hazelnuts. The original recipe of Master Chocolatiers is a treasure of a long tradition of confectionary and a gift of a little jewel of sweetness and balance.

Ingredients:
Milk chocolate and gianduja hazelnuts (sugar, hazelnuts (26%), cocoa mass, cocoa butter, internal milk powder, emulsifier: soy lecithin. Cocoa 24% minimum), sugar, hazelnuts (10%), cocoa butter, whole milk powder, emulsifier: soy lecithin. It may contain traces of other nuts.

The Gianduiotto
Creamy and smooth, a perfect balance between milk chocolate and hazelnut.  This perfect gianduiotto melts in your mouth and leaves a clean finish because of the high quality of the ingredients.  Pure happiness in chocolate form. 

Ingredients:
Sugar, Hazelnuts (source: Piemonte, Italy, Tonda Gentile) (26%), cocoa mass (source: Ghana and Ecuador, produced in Italy), cocoa butter (source: Ghana and Ecuador, produced in Italy), Whole Milk powder  (source: Normandy, France), emulsifier: Soy lecithin.

Gluten free.

The 70% Extra Dark Chocolate
This Baratti & Milano masterpiece uses a blend of cocoa beans from Ghana and Ecuador to create a perfectly balanced 70% chocolate. 70% cocoa minimum.

Ingredients:
Cocoa mass, sugar, cocoa butter, low fat cocoa, natural flavor Cocoa: 70% minimum. It may contain traces of milk, hazelnuts and soy

Gluten Free

The Milk Chocolate Nocciolatino
Everything you love about the Baratti & Milano milk chocolate served with two whole organically farmed hazelnuts. This particular chocolate was created using a blend of Ecuadorian and Ghana cacao beans, hugh quality sugar and Madagascar vanilla, as well as milk from some of the happiest cows who feed on the green grasses of Normandy, France.

Ingredients:
Sugar, hazelnuts, cocoa butter, whole milk powder, cocoa mass, wafer (potato starch, sugar, chickpea flour, corn flour, vegetable fat (coconut), emulsifier: soy lecithin, salt, flavor natural) (4.5%), emulsifier: soy lecithin. It may contain traces of other nuts.

Gluten free.

Extra Dark Chocolate Nocciolatino
This bite is a burst of  robust flavor with whole hazelnuts and the perfect blend of dark chocolate which Baratti & Milano perfects the darkness of the chocolate without the extra bitter flavor found in other dark chocolates.


Ingredients:
Sugar, hazelnuts, cocoa butter, whole milk powder, cocoa mass, wafer (potato starch, sugar, chickpea flour, corn flour, vegetable fat (coconut), emulsifier: soy lecithin, salt, flavor natural) (4.5%), emulsifier: soy lecithin. It may contain traces of other nuts.

Gluten Free

Storage:
Store in a cool dry place, without sun and odor. 60 to 78 degrees F.

Learning more about Baratti & Milano:
Baratti & Milano is a renowned confectionary company in Turin, Italy founded in 1858 by Ferdinando Baratti and Eduardo Milano. 160 years later you can still taste the obsession with using high quality ingredients. Because of the persistent quest for the finest of cocoas and the best hazelnuts in all of Italy the chocolatiers made a stamp for themselves as the official confectioners of the Royal House of Savoy. Once you receive or gift a Baratti & Milano collection of chocolates which are all elegantly wrapped in royal colors such as blue and gold, it will be hard not to feel like royalty!

Enjoying our Assortments:
Baratti & Milano prides themselves in creating chocolates that can stand the test of time and be enjoyed individually without a single pairing. However because of the mixture of hazelnuts and blends of cacaos we enjoy a lot of these chocolates with a Rioja, a Nebbiolo, a Tokaj Hungarian white wine and most definitely with a piping hot cup of your favorite coffee beverage, tea or Baratti & Milano hot cocoa. Most importantly, when tasting our chocolates, remember that you are taking a bite of historical royalty and enjoy every…..last…...bite!

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