Easter Extra Large Giandiuja Hazelnut Egg with 200 Whole Hazelnuts
This extra large chocolate egg is made by a select few artisans in Piemonte and make a limited supply of these craft chocolates. Each egg is 550 grams, made from a blend of the best ingredients available in the world, including Baratti and Milano made Ghana and Ecuador Cacao, Piemonte Tonda Gentile Hazelnuts, and Normandy Milk. Each egg contains a small surprise inside of La Porcellana Bianca porcelain dish ware.
This egg makes an incredible statement gift, and make sure to have one for your family to crack on Easter, or in Italian: Pasqua. #breakanegg