Baratti & Milano Large Milk Chocolate Almond Egg 370 Grams
This product is currently sold out, and may be arriving soon from Italy. For more information please email firstname.lastname@example.org
Baratti e Milano Grande Uovo di Mandorle al Cioccolato al Latte
This milk chocolate version of our famous large Easter egg is made by a select few artisans in Piemonte who make a limited supply of these craft chocolates. Each egg is 370 grams, made from a blend of the best ingredients available in the world, including Baratti and Milano made Ghana and Ecuador Cacao, Sicilian Almonds, and Normandy Milk.
This egg makes an incredible statement gift, and make sure to have one for your family to crack on Easter, or in Italian: Pasqua. #breakanegg
One large egg.
Net Wt. 370g/13oz
Almonds (33%), sugar, whole milk powder, cocoa butter, cocoa mass, emulsifier: soy lecithin. Cocoa: 30% minimum in milk chocolate.
Store in a cool dry place, without sun and odor. 60 to 78 degrees F.
Easter is Pasqua in Italian. In Italy, the day after Easter, Easter Monday, is known as La Pasquetta, which is literally translated as Little Easter. Some regions celebrate this day more so than the actual day of Easter.