[{"id":93695148135,"handle":"assortments","title":"Assortments","updated_at":"2020-09-23T11:37:48-05:00","body_html":"\u003cp\u003eThe perfect way to sample Baratti \u0026amp; Milano for the first time, or to introduce your most worthy friends to this wonderful chocolate, our assortments come in different sizes and formats for any occasion.\u003c\/p\u003e","published_at":"2019-04-18T18:08:48-05:00","sort_order":"best-selling","template_suffix":"","published_scope":"global"},{"id":33189822567,"handle":"dark-chocolate","title":"Dark Chocolate","updated_at":"2020-09-24T01:01:38-05:00","body_html":"","published_at":"2018-04-16T00:51:54-05:00","sort_order":"best-selling","template_suffix":"","published_scope":"global","image":{"created_at":"2019-08-04T19:33:58-05:00","alt":null,"width":600,"height":600,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/2388\/1747\/collections\/DarkChocolate_BarattiAndMilano.png?v=1564965238"}},{"id":33189986407,"handle":"i-love-hazelnut","title":"I Love Hazelnut","updated_at":"2020-09-23T11:37:48-05:00","body_html":"Baratti \u0026amp; Milano uses only the best ingredients in every product, including \"tonde e gentile\" hazelnuts grown in the Piedmont region of northern Italy.  Whether you prefer the smooth creaminess of gianduja or the satisfying crunch of whole or crushed hazelnuts, you'll always find the best quality hazelnuts, or \"nocciole\", in every bar, cremino, gianduiotto, spread and nougat.","published_at":"2018-04-16T01:08:30-05:00","sort_order":"best-selling","template_suffix":"","published_scope":"global","image":{"created_at":"2019-08-04T19:07:23-05:00","alt":"Baratti And Milano Chocolate Italian Piemonte Hazelnuts","width":600,"height":600,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/2388\/1747\/collections\/Hazelnut_BarattiAndMilano.png?v=1564964631"}},{"id":93694361703,"handle":"myth-travel","title":"Myth \u0026 Travel","updated_at":"2020-09-20T15:27:39-05:00","body_html":"\u003cp\u003eMyth \u0026amp; Travel Collection, \u003cem\u003e\"IL MITO \u0026amp; IL VIAGGIO\"\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eThe tropical rain forest is like an enchanted Kingdom, an endless sea of trees with colourful flowers and fruits, multi-colour birds and butterflies fluttering everywhere between the leaves.  It is here that the precious cocoa tree grows (Theobroma, a greek word meaning \"drink of the gods\") of the Maya and Aztecs.  These wonderful lands in South America such as Ecuador and Venezuela or in Africa such as Ghana are the origin of the \"pods\" enclosing precious cocoa seeds.  Carefully selected and dried cocoa seeds are then transported to reach us, Baratti \u0026amp; Milano.  The cocoa is then expertly processed to become the product that great chocolate connoisseurs so dearly love.\u003c\/p\u003e","published_at":"2019-04-18T17:32:29-05:00","sort_order":"manual","template_suffix":"","published_scope":"global","image":{"created_at":"2019-08-04T18:22:44-05:00","alt":null,"width":600,"height":600,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/2388\/1747\/collections\/MythAndTravel_Baratti_and_Milano.png?v=1564960965"}}]