Piazza Castello Tin of Gianduiotti (Case 4pc) – Baratti & Milano Italian Chocolate
MADE IN PIEMONTE ITALY
The Royal Chocolate of the House of Savoy
ENJOY COMPLIMENTARY U.S. SHIPPING
On Orders Over $149.
QUALITY SPANNING 160 YEARS
The Best Farming, The Best Ingredients
ENJOY COMPLIMENTARY U.S. SHIPPING ON ORDERS OVER $149

Piazza Castello Tin of Gianduiotti (Case 4pc)

$171.60

Piazza Castello Tin of Gianduiotti (Case 4pc) is on its way from Italy. This is a PRE-ORDER item. We will ship it separately as soon as the next shipment arrives from Italy. Expected arrival date is approximately March 16, 2021.

Case contains 4 tins.

Legend has it that Baratti & Milano invented the famous gianduiotti and became the royal chocolate makers to the House of Savoy.

Creamy and smooth, a perfect balance between milk chocolate and hazelnut.  This perfect gianduiotto melts in your mouth and leaves a persistent finish well after it's gone.  Pure happiness in chocolate form. Famous wine writer Ian D'Agata has said, "Baratti e Milano is the 'Grand Cru' of Gianduiotti". 

This keepsake collectable tin of the famous Piazza Castello in Turino, or Turin, contains 450 grams of Baratti and Milano's world famous and royal chocolate invention, Gianduiotti. Gianduiotti is a delectable mix of Baratti's famous milk chocolate made from a proprietary blend of cacao beans from Ecuador and Ghana and Europe's best milk from Normandy France.

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